Super Easy Spinach and Red Pepper Salad

This red pepper salad with baby spinach leaves, grated Parmesan cheese, and a simple vinaigrette can be made in a flash for unexpected guests!

• Preparation Time: 15 mins
• Total Time: 15 mins
• Calories: 128 Calories

Ingredients

• 1 red bell pepper, chopped
• 1 (6 ounce) package baby spinach
• 0.25 cup olive oil
• 0.5 cup grated Parmesan cheese
• 0.25 cup rice vinegar

Recipe Instructions

Step 1

Combine baby spinach, red bell pepper, and Parmesan cheese in a large bowl.

Step 2

Whisk olive oil and rice vinegar together in a small bowl; pour over spinach mixture, toss well and serve.