Sweet and Sour Meatballs III

Slow cooked sweet and sour meatballs with a twist. These meatballs sound strange, but become addicting. They give new meaning to sweet & sour! Enjoy!

• Preparation Time: 10 mins
• Cooking Time: 3 hr
• Total Time: 3 hr 10 mins
• Calories: 357 Calories

Ingredients

• ½ cup packed brown sugar
• 1 (16 ounce) can jellied cranberry sauce
• 1 (16 ounce) can sauerkraut
• ½ (16 ounce) jar spaghetti sauce
• 3 pounds small meatballs

Recipe Instructions

Step 1

In a medium bowl, mix sauerkraut, jellied cranberry sauce, brown sugar and spaghetti sauce.

Step 2

Place meatballs in a slow cooker set to low. Cover with the sauerkraut mixture. Cook 3 to 4 hours, stirring occasionally.