Sweet Pepper French Dressing

This is a sweet and tangy French dressing with subtle tastes of bell peppers and pimientos accented by the flavor of the olive oil. If you prefer a thicker dressing consistency, use 1 cup olive oil.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 118 Calories

Ingredients

• ½ teaspoon salt
• ⅓ cup white sugar
• 1 tablespoon lemon juice
• ¾ cup olive oil
• ½ cup cider vinegar
• 1 teaspoon mustard powder
• 1 tablespoon chopped onion
• ½ cup ketchup
• 1 small green bell pepper, chopped
• 1 (2 ounce) jar pimento peppers, drained and chopped

Recipe Instructions

Step 1

Blend cider vinegar, catsup, white sugar, pimentos, green bell pepper, lemon juice, onion, mustard, and salt in a blender until smooth. Stream olive oil into the vinegar mixture while blending; blend until the dressing emulsifies.

Step 2

Pour dressing into a bowl, cover with plastic wrap, and refrigerate until chilled, at least 30 minutes.