Sweet Potato Hummus with Tahini

Hummus with cooked sweet potatoes added to the mix is a colorful and tasty twist on the traditional hummus recipe.

• Preparation Time: 15 mins
• Cooking Time: 15 mins
• Total Time: 30 mins
• Calories: 117 Calories

Ingredients

• 3 tablespoons lemon juice
• 2 tablespoons olive oil
• salt and ground black pepper to taste
• 1 teaspoon ground cumin
• 2 tablespoons tahini
• 1 (14 ounce) can garbanzo beans, drained and rinsed
• 2 sweet potatoes, peeled

Recipe Instructions

Step 1

Place sweet potatoes on a microwave-safe plate; cook in microwave until tender, about 15 minutes. Cut sweet potatoes into cubes.

Step 2

Blend sweet potatoes, garbanzo beans, lemon juice, olive oil, tahini, cumin, salt, and pepper together in a food processor until desired consistency is reached.