Tangy Chicken Breasts

A robust marinade of Worcestershire sauce, lemon and garlic permeates grilled chicken.

• Preparation Time: 10 mins
• Cooking Time: 20 mins
• Total Time: 30 mins
• Calories: 676 Calories

Ingredients

• 1 cup vegetable oil
• 1 teaspoon garlic powder
• 4 skinless, boneless chicken breast halves
• 1 cup lemon juice
• 1 cup Worcestershire sauce

Recipe Instructions

Step 1

Place chicken in a single layer in a bowl or pan. Mix together Worcestershire sauce, oil, lemon juice, and garlic; pour over chicken. Cover. Refrigerate for at least 6 hours.

Step 2

Take chicken out of marinade, and place on broiler pan or grill. Broil until done, approximately 7 minutes on each side.