Tangy Slow Cooker Pork Roast

Make dinner easy with this slow cooker roast pork recipe that basically makes itself. This family-friendly dish is perfect for a busy weeknight meal.

• Preparation Time: 10 mins
• Cooking Time: 6 hr
• Total Time: 6 hr 10 mins
• Calories: 210 Calories

Ingredients

• ½ teaspoon salt
• ¼ cup white sugar
• 1 cup hot water
• 2 ½ pounds boneless pork loin roast
• 2 tablespoons soy sauce
• ¼ teaspoon garlic powder
• 3 tablespoons red wine vinegar
• 1 large onion, sliced
• 1 tablespoon ketchup
• 1 dash hot pepper sauce, or to taste
• ½ teaspoon black pepper

Recipe Instructions

Step 1

Arrange onion slices evenly over the bottom of the slow cooker, and then place the roast on top of the onion. In a bowl, mix together water, sugar, vinegar, soy sauce, ketchup, black pepper, salt, garlic powder, and hot sauce; pour over roast.

Step 2

Cover, and cook on Low for 6 to 8 hours, or on High for 3 to 4 hours.