These tea chicken salad sandwiches provide creamy, savory flavor and are perfect for parties and afternoon gatherings.
Preparation Time
20 mins
Total Time
20 mins
Calories
230 Calories
Recipe Instructions
Step 1
Mix sour cream, mayonnaise, lemon juice, lemon zest, salt, and pepper together in a bowl until thoroughly combined. Add cucumber, dill, cilantro, chives, and almonds and combine. Add chicken and combine thoroughly with dressing.
Step 2
Create sandwiches with your bread; cut sandwiches into fourths.
Ingredients
½ cup sour cream
½ teaspoon lemon juice
¼ teaspoon lemon zest
½ cup mayonnaise
salt and ground black pepper to taste
½ cucumber, cut into matchsticks
½ bunch fresh dill, finely chopped
½ small bunch fresh cilantro, chopped
¼ cup finely chopped fresh chives
1 tablespoon slivered toasted almonds
1 whole roasted chicken, bones and skin removed, meat cut into cubes
12 slices white bread, crusts removed, or as needed