Tex'n Melt'm

Addictive refried bean, salsa and cheese melt. Perfect for baby showers and Football Sunday! Serve hot with corn chips.

• Preparation Time: 5 mins
• Cooking Time: 15 mins
• Total Time: 20 mins
• Calories: 143 Calories

Ingredients

• 1 (16 ounce) can refried beans
• 1 (16 ounce) jar salsa
• 1 (16 ounce) package shredded Mexican-style cheese blend

Recipe Instructions

Step 1

Preheat an oven to 350 degrees F (175 degrees C). Grease a 9x12 inch baking dish.

Step 2

Scoop the refried beans into the baking dish, and smooth to form an even layer. Spread the salsa on top of the beans, and top with shredded cheese.

Step 3

Bake in the preheated oven for 15 minutes, until the mixture is hot and the cheese is bubbling.