The Best Lemon Vinaigrette

The Best Lemon Vinaigrette

This tangy lemon vinaigrette is a delicious blend of olive oil, lemon juice, mustard, vinegar, and garlic for a standout dressing on your favorite salad.

Preparation Time
10 mins
Total Time
10 mins
Calories
128 Calories

Recipe Instructions

Step 1
Pour vinaigrette into a screw-top jar or bottle; seal. Shake before serving.
Step 2
Gather all ingredients.
Step 3
Whisk red wine vinegar, Dijon mustard, garlic, oregano, salt, and pepper together in a small bowl.
Step 4
Slowly stream olive oil into vinegar mixture, whisking continuously, until well combined.
Step 5
Add lemon juice and whisk to combine.

Ingredients

  • 2 tablespoons fresh lemon juice
  • 1 clove garlic, minced
  • 1 teaspoon dried oregano
  • 2 tablespoons Dijon mustard, or to taste
  • 0.25 teaspoon ground black pepper
  • 0.25 cup red wine vinegar
  • 0.5 cup olive oil
  • 0.5 teaspoon kosher salt

Categories

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