The Best Lemon Vinaigrette

This lemon vinaigrette is one of my favorite salad dressings. It works for a simple salad or with crispy Parmesan chicken with a cool salad on top.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 128 Calories

Ingredients

• 2 tablespoons fresh lemon juice
• ½ teaspoon kosher salt
• ½ cup olive oil
• 1 clove garlic, minced
• ¼ teaspoon ground black pepper
• 1 teaspoon dried oregano
• ¼ cup red wine vinegar
• 2 tablespoons Dijon mustard

Recipe Instructions

Step 1

Whisk red wine vinegar, Dijon mustard, garlic, oregano, salt, and pepper together in a small bowl. Slowly stream olive oil into vinegar mixture, whisking continuously, until well combined. Add lemon juice and whisk to combine.

Step 2

Pour vinaigrette into a screw-top jar or bottle; seal. Shake before serving.