Tiffin on the Greens

Tiffin on the Greens

A whole wheat ham sandwich, mixed green salad, and grape salad make a balanced and delicious lunch combination for your bento box or tiffin.

Preparation Time
15 mins
Total Time
15 mins
Calories
691 Calories

Recipe Instructions

Step 1
Fill sandwich round with ham and spinach.
Step 2
Assemble tiffin or bento box by placing sandwich, green salad, and grape salad into the compartments.
Step 3
Mix salad greens and dressing together in a small bowl until well combined.
Step 4
Make grape salad: Mix cream cheese, sour cream, white sugar, and vanilla together in a small bowl until well combined. Add grapes; toss until evenly coated. Sprinkle pecans and brown sugar on top; toss again to combine.

Ingredients

  • 2 teaspoons white sugar
  • 2 tablespoons sour cream
  • 1 teaspoon brown sugar
  • 1 tablespoon chopped pecans
  • 1 cup seedless green grapes
  • 2 tablespoons cream cheese, softened
  • 1 (6 inch) whole wheat sandwich round, split
  • 2 thin slices Black Forest ham, or to taste
  • 1 cup mixed salad greens, or to taste
  • 2 tablespoons salad dressing, or to taste
  • 0.125 teaspoon vanilla extract
  • 0.25 cup baby spinach, or to taste

Categories

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