Add almond brickle chips to a chocolate chip cookie recipe and you get these very, very tasty toffee chocolate chip cookies!
Preparation Time
15 mins
Cooking Time
10 mins
Total Time
25 mins
Calories
171 Calories
Recipe Instructions
Step 1
Preheat the oven to 350 degrees F (175 degrees C).
Step 2
Mix sugars, butter, and shortening until light and fluffy. Mix in egg and vanilla. Stir in flour, baking soda, baking powder, and salt. Stir in chocolate chips and almond brickle chips.
Step 3
Drop dough by rounded teaspoons onto ungreased cookie sheets. Bake in the preheated oven until lightly browned, about 9 to 10 minutes; switch racks halfway through.