Tomato Barley Soup

Tomato Barley Soup

This tomato barley soup is a favorite. Onions, celery, carrots, and garlic are cooked with tomatoes in this chicken broth-based soup with barley.

Preparation Time
20 mins
Cooking Time
40 mins
Total Time
60 mins
Calories
129 Calories

Recipe Instructions

Step 1
In a large saucepan over medium heat, combine onions, celery, carrots, garlic, and oil and sauté until all vegetables are almost tender, 5 to 10 minutes.
Step 2
Add water, fresh tomatoes, canned tomatoes, chicken broth, barley, and black pepper.
Step 3
Stir thoroughly and bring to a boil. Reduce heat to low and simmer until barley is tender, 35 to 40 minutes.
Tomato Barley Soup
Tomato Barley Soup
Tomato Barley Soup
Tomato Barley Soup

Ingredients

  • 2 tablespoons vegetable oil
  • 1 cup chopped celery
  • 1 cup chopped carrots
  • 2 teaspoons minced garlic
  • 1 cup chopped onions
  • 1 (10.75 ounce) can chicken broth
  • 2 tomatoes, diced
  • 1 (14.5 ounce) can peeled and diced tomatoes with juice
  • 0.125 teaspoon ground black pepper
  • 2.5 cups water
  • 0.25 cup uncooked barley

Categories

Similar Recipes You May Like

Winter Lentil Vegetable Soup

Winter Lentil Vegetable Soup

Polish Pickle Soup

Polish Pickle Soup

Copycat Lemon Chicken Orzo Soup

Copycat Lemon Chicken Orzo Soup

Knoephla Soup

Knoephla Soup

Steve's Chicken Noodle Soup

Steve's Chicken Noodle Soup

Roasted Tomato, Avocado, and Fresh Mozzarella Crostini

Roasted Tomato, Avocado, and Fresh Mozzarella Crostini

Easy Gnocchi with Tomato Sauce

Easy Gnocchi with Tomato Sauce

Oh-So-Good Chicken Vegetable Soup

Oh-So-Good Chicken Vegetable Soup