Tropical Lime Cake

This cake is a refreshing lime flavor. Appealing green color and citrus flavor are always festive!

• Preparation Time: 15 mins
• Cooking Time: 45 mins
• Total Time: 60 mins
• Calories: 243 Calories

Ingredients

• 5 eggs
• 2 cups confectioners' sugar
• 1 cup vegetable oil
• 1 (18.25 ounce) package lemon cake mix
• ¾ cup fresh orange juice
• 1 (3 ounce) package lime flavored Jell-O® mix
• ½ cup fresh lime juice

Recipe Instructions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.

Step 2

In a large bowl, stir together the cake mix and lime flavored gelatin. combine the eggs, oil and orange juice in a blender and blend for at least 5 minutes. Gradually add the blended ingredients to the dry mixture. beat for 5 minutes using an electric mixer. Pour into the prepared pan.

Step 3

Bake for 40 to 45 minutes in the preheated oven, until a toothpick inserted comes out clean. When the cake comes out of the oven, prick holes all over it using a fork.

Step 4

To make the glaze, combine the lime juice and confectioners sugar in a small bowl. beat until smooth. Pour over the hot cake, this will soak into the cake.