Turkey and Spinach Rice Bowl

Looking for a quick and healthy way to use up some holiday leftovers? A Turkey and Spinach Rice Bowl may be just what you seek! This one-dish meal is perfect for a quick weeknight dinner, and will please most palates!

• Preparation Time: 5 mins
• Cooking Time: 20 mins
• Total Time: 25 mins
• Calories: 304 Calories

Ingredients

• 1 cup water
• ½ teaspoon salt, divided
• 1 bunch green onions, chopped
• 1 tablespoon toasted sesame oil
• 3 cups chicken broth, divided
• 1 tablespoon toasted sesame seeds (Optional)
• 2 cups cooked turkey, diced
• 4 ½ teaspoons soy sauce, divided
• 1 ½ cups UNCLE BEN'S® ORIGINAL CONVERTED® Brand Rice
• 4 cups baby spinach, torn into bite-size pieces

Recipe Instructions

Step 1

Combine turkey and soy sauce in small bowl.

Step 2

Prepare rice as directed on package, using 2 cups chicken broth and 1 cup water.

Step 3

Stir spinach, green onions, and remaining 1 1/2 teaspoons soy sauce into rice, along with remaining 1 cup of broth. Add turkey and soy sauce mixture; stir gently to combine.

Step 4

Divide rice mixture among 6 bowls; drizzle each with sesame oil and sprinkle with sesame seeds, if desired.