Tuscan Risotto

Tuscan Risotto

This classic side gets upgraded with the wonderful addition of Tuscan flavor infused broth. It's so easy to prepare and you can have this delicious dish ready in just 35 minutes. This is a fabulous complement to your main dish.

Preparation Time
15 mins
Total Time
15 mins
Calories
272 Calories

Recipe Instructions

Step 1
Heat the oil in a 4-quart saucepan over medium heat. Add the onion and cook for 3 minutes, stirring occasionally.
Step 2
Stir the rice in the saucepan. Add 1/2 cup broth and cook and stir until it's absorbed. Add the remaining broth, 1/2 cup at a time, stirring until the broth is absorbed before adding more. Stir in the cheese before serving.
Tuscan Risotto
Tuscan Risotto
Tuscan Risotto
Tuscan Risotto

Ingredients

  • 2 tablespoons olive oil
  • ½ cup grated Parmesan cheese
  • 1 large onion, minced
  • 1 cup uncooked Arborio rice
  • 1 (32 ounce) carton Swanson® Tuscan Chicken Flavor Infused Broth, heated

Categories

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