Unbelievable Rolls

Make these unbelievably fluffy, tender dinner rolls from standard ingredients. The unorthodox method and a lidded plastic bowl simplify the process.

• Preparation Time: 30 mins
• Cooking Time: 15 mins
• Total Time: 45 mins
• Calories: 235 Calories

Ingredients

• 2 eggs
• 1 teaspoon salt
• 5 cups all-purpose flour
• 5 teaspoons active dry yeast
• 0.75 cup water
• 0.5 cup white sugar
• 0.75 cup milk
• 0.5 cup margarine, melted

Recipe Instructions

Step 1

Preheat the oven to 400 degrees F (205 degrees C).

Step 2

Warm milk, water, sugar, and salt in a medium saucepan over medium heat. Remove from heat and mix in eggs and yeast until well combined.

Step 3

Measure flour into a large bowl; make a well in the center of flour. Pour milk mixture into the well; do not stir. Cover with a lid and let stand for 20 to 30 minutes.

Step 4

Pour melted margarine into flour mixture; mix well. Add more flour if too sticky. Knead lightly. Cover and let rise for 20 to 30 minutes.

Step 5

Shape dough into 16 rolls and place on a baking sheet. Cover and let rise again for 20 to 30 minutes.

Step 6

Bake in the preheated oven until rolls are golden brown and bounce back when gently pressed, about 15 minutes.