Vegan Lemon-Tahini Dressing

This delicious vegan dressing is made with tahini, lemon juice, and lots of garlic. Tastes great over salad greens or with falafel.

• Preparation Time: 10 mins
• Total Time: 10 mins
• Calories: 110 Calories

Ingredients

• ½ cup olive oil
• 1 cup lemon juice
• 1 tablespoon coarse salt
• 8 tablespoons tahini
• 6 cloves garlic cloves, pressed

Recipe Instructions

Step 1

Combine lemon juice, olive oil, and tahini in a jar with a lid. Close and shake vigorously until combined. Press garlic into the dressing using a garlic press. Season with salt and shake well.