Vegetarian Cabbage Soup

Vegetarian Cabbage Soup

This easy, warming vegetarian cabbage soup is packed with flavor from hearty vegetables, making it the perfect go-to meal for cold winter nights.

Preparation Time
25 mins
Cooking Time
45 mins
Total Time
1 hr 10 mins
Calories
114 Calories

Recipe Instructions

Step 1
Heat olive oil in a large (at least 3-quart) pot over medium heat. Add onion and garlic; cook until onion is soft and translucent, about 5 minutes. Pour in water, salt, and pepper; bring to a boil. Add celery, zucchini, and bell peppers. Boil for 7 minutes. Stir in all cabbages and continue to boil until cabbages are as soft as you like, about 30 minutes.
Vegetarian Cabbage Soup

Ingredients

  • salt and ground black pepper to taste
  • 4 tablespoons olive oil
  • 1 large onion, diced
  • 3 stalks celery, chopped
  • 1 green bell pepper, chopped
  • 1 zucchini, chopped
  • 4 cloves garlic, chopped
  • 10 cups cold water
  • 1 medium head green cabbage, chopped
  • 1 medium head red cabbage, chopped
  • 0.5 red bell pepper, chopped

Categories

Similar Recipes You May Like

Grandma Gladys's Zucchini Soup

Grandma Gladys's Zucchini Soup

Thai-Inspired Roasted Acorn Squash Soup (Vegan)

Thai-Inspired Roasted Acorn Squash Soup (Vegan)

Vegetable Soup with Quinoa

Vegetable Soup with Quinoa

Chipotle Leek and Potato Soup

Chipotle Leek and Potato Soup

Knefla Soup II

Knefla Soup II

Chicken and Tortellini Florentine Soup

Chicken and Tortellini Florentine Soup

Fish Taco Cabbage Wraps

Fish Taco Cabbage Wraps

Vegetarian Baked Ziti

Vegetarian Baked Ziti