Vegetarian Reubens

A meat-free - but not flavor free - alternative to this classic sandwich.

• Preparation Time: 10 mins
• Cooking Time: 15 mins
• Total Time: 25 mins
• Calories: 710 Calories

Ingredients

• 2 tablespoons butter
• 2 tomatoes, sliced
• 1 pound smoked Cheddar cheese, shredded
• 1 cup thousand island salad dressing, or to taste
• 1 (16 ounce) jar sauerkraut, drained
• 12 slices dark rye bread

Recipe Instructions

Step 1

In a large mixing bowl, stir together the cheese and sauerkraut. Add enough dressing to coat, and mix thoroughly.

Step 2

Butter each slice of bread on one side. Spread a thick layer of the cheese mixture onto unbuttered side of half of the bread slices. Top with sliced tomato and another slice of bread.

Step 3

Heat a large skillet to medium-high heat. Fry sandwiches on both sides until the outside is toasted and the cheese is melted.