Waldorf Salad 65

Waldorf Salad 65

After six decades of making Waldorf salad, this is the recipe we've settled on. Neither you nor the grandkids will have the slightest inkling that it's good for you. All you'll notice is the taste.

Preparation Time
20 mins
Total Time
20 mins
Calories
432 Calories

Recipe Instructions

Step 1
Place apples in a large bowl and sprinkle lemon juice over the top; toss to coat. Stir pecans, mayonnaise, raisins, orange zest, vanilla extract, celery seed, salt, and stevia into apples until well-combined. Cover the bowl with plastic wrap and refrigerate until chilled, about 30 minutes.
Waldorf Salad 65

Ingredients

  • 1 teaspoon vanilla extract
  • ¼ teaspoon salt
  • 1 cup raisins
  • 2 cups chopped pecans
  • ½ teaspoon celery seed
  • 1 ½ lemons, juiced
  • 8 apples, peeled and cut into bite-size pieces
  • 1 cup mayonnaise (such as Hellman's®), or more to taste
  • 1 teaspoon dried orange zest
  • 1 pinch stevia powder, or to taste

Categories

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