This non-alcoholic apple cider punch simmered with honey, pineapple juice, and lemon juice and flavored with clove-spiced oranges is perfect for the holidays or any fall gathering.
Preparation Time
10 mins
Cooking Time
30 mins
Total Time
40 mins
Calories
162 Calories
Recipe Instructions
Step 1
Preheat the oven to 300 degrees F (150 degrees C).
Step 2
Stud oranges with whole cloves and place in a baking pan. Add water to cover bottom of the pan.
Step 3
Bake in the preheated oven until oranges have softened, about 30 minutes.
Step 4
Meanwhile, place apple cider and cinnamon sticks into a large saucepan; bring to a boil. Simmer, covered, for 5 minutes. Remove lid and add pineapple juice, honey, lemon juice, lemon zest, and ground nutmeg. Return to a simmer and cook for 5 more minutes.
Step 5
Pour into a punch bowl and float spiced oranges on top.