Whipped Banana "Ice Cream"

Whipped banana "ice cream" requires only 1 ingredient: bananas! Slice, freeze, and blend bananas in a blender to make a dairy-free, creamy dessert.

• Preparation Time: 5 mins
• Total Time: 5 mins
• Calories: 210 Calories

Ingredients

• 2 bananas, peeled and sliced

Recipe Instructions

Step 1

Place sliced bananas in an airtight container and freeze until solid, about 1 1/2 hours.

Step 2

Blend frozen bananas in a blender until whipped and smooth.