White Bean Chicken Chili

White Bean Chicken Chili

A white bean chicken chili made with canned beans and cooked chicken, simmered in chicken stock with tomatillos, green chilies, tomatoes, and more.

Preparation Time
10 mins
Cooking Time
25 mins
Total Time
35 mins
Calories
220 Calories

Recipe Instructions

Step 1
Heat oil in a large pot, and cook onion and garlic until soft.
Step 2
Stir in broth, then add in tomatillos, tomatoes, and chiles. Stir together and season with oregano, coriander, and cumin. Bring to a boil, then simmer for 10 minutes.
Step 3
Add chicken, beans, and corn; simmer 5 minutes. Season with salt and pepper to taste.
Step 4
Gather ingredients.
White Bean Chicken Chili
White Bean Chicken Chili
White Bean Chicken Chili
White Bean Chicken Chili

Ingredients

  • 2 tablespoons vegetable oil
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 (14.5 ounce) can chicken broth
  • 1 (16 ounce) can diced tomatoes
  • 1 pinch salt and black pepper to taste
  • 1 (7 ounce) can diced green chiles
  • 2 ears fresh corn, kernels cut from cob
  • 1 (18.75 ounce) can tomatillos, drained and chopped
  • 1 pound diced, cooked chicken meat
  • 1 (15 ounce) can white beans
  • 0.5 teaspoon dried oregano
  • 0.25 teaspoon ground cumin
  • 0.5 teaspoon ground coriander seed

Categories

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