Whoa, Momma, Fried Green Tomatoes

Whoa, Momma, Fried Green Tomatoes

Brown sugar makes a surprise appearance in the breading in this fried green tomatoes recipe.

Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
292 Calories

Recipe Instructions

Step 1
Put hot sauce in small dish for dipping. Mix flour, brown sugar, grill seasoning, salt, and pepper in a separate small dish. Beat eggs into milk in a third dish. Pour panko in a fourth shallow dish. Arrange dishes in a line, respectively.
Step 2
Dip one side of each tomato slice in hot sauce. Press each side of tomato into flour mixture to coat; dip into milk mixture. Gently press tomato slices into panko to coat. Arrange coated tomatoes on a baking sheet. Refrigerate until chilled, about 30 minutes.
Step 3
Heat oil in a deep-fryer or a cast-iron skillet to 375 degrees F (190 degrees C).
Step 4
Fry tomato slices in hot oil until golden brown, 2 to 3 minutes per side.

Ingredients

  • 2 tablespoons brown sugar
  • 2 eggs, beaten
  • 1 cup vegetable oil
  • salt and ground black pepper to taste
  • 1 cup panko bread crumbs, or as needed
  • 2 green tomatoes, sliced
  • 1 dash grill seasoning
  • 0.5 cup milk
  • 0.75 cup all-purpose flour
  • 0.5 cup hot sauce

Categories

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