1-2-3 Lemon Icebox Pie

1-2-3 Lemon Icebox Pie

This no-bake lemon icebox pie is as easy as 1-2-3 with just 4 ingredients: condensed milk, egg yolks, lemon juice, and a crust. Mix, chill, and enjoy!

Preparation Time
10 mins
Total Time
10 mins
Calories
322 Calories

Recipe Instructions

Step 1
Refrigerate pie until set in the middle, 6 hours to overnight.
Step 2
Beat condensed milk and egg yolks in a bowl with an electric mixer until smooth. Add lemon juice and stir until mixture begins to thicken. Pour into graham cracker crust.

Ingredients

  • 1 (14 ounce) can sweetened condensed milk
  • 1 (9 inch) prepared graham cracker crust
  • 2 large egg yolks
  • 3 medium lemons, juiced

Categories

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