2-Bean Chili

Use Campbell's tomato juice to up your chili with this recipe that also features ground beef, green pepper, onion, and beans in spicy tomato gravy.

• Preparation Time: 10 mins
• Cooking Time: 25 mins
• Total Time: 35 mins

Ingredients

• 1 large onion, chopped
• 2 tablespoons chili powder
• 1 pound ground beef
• 1 (15 ounce) can kidney beans, rinsed and drained
• 6 tablespoons shredded Cheddar cheese
• 1 large green pepper, chopped
• 1 (15 ounce) can great Northern beans, rinsed and drained
• 1 bunch sliced green onion
• 1 medium chopped tomato
• 0.25 teaspoon ground black pepper
• 0.25 cup sour cream
• 3 cups Campbell's® Tomato Juice Tomato Juice

Recipe Instructions

Step 1

Cook beef, green pepper, onion, chili powder, and black pepper in a skillet until browned. Pour off fat.

Step 2

Add tomato juice and beans and heat through.

Step 3

Top with cheese, sour cream, green onions, and tomato.