2-Ingredient Ice Cream

2-Ingredient Ice Cream

This 2-ingredient ice cream, made with whipped cream and sweetened condensed milk, is so easy to make and your family and friends will love it!

Preparation Time
10 mins
Total Time
10 mins
Calories
725 Calories

Recipe Instructions

Step 1
Transfer mixture to a shallow container and cover with plastic wrap; freeze until solid, about 6 hours.
Step 2
Beat cream in a chilled glass or metal bowl with an electric mixer until soft peaks form; add condensed milk and beat until thick and well combined.

Ingredients

  • 1 (14 ounce) can sweetened condensed milk
  • 1 pint heavy whipping cream

Categories

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