2-Ingredient Pumpkin Cake

This 2-ingredient pumpkin cake recipe is so easy to make, and requires only packaged spice cake mix and canned pumpkin — top with cream cheese frosting.

• Preparation Time: 5 mins
• Cooking Time: 25 mins
• Total Time: 30 mins
• Calories: 112 Calories

Ingredients

• 1 (18.25 ounce) package spice cake mix
• 1 (15 ounce) can pumpkin
• cooking spray

Recipe Instructions

Step 1

Preheat the oven to 350 degrees F (175 degrees C).

Step 2

Bake in the preheated oven until a toothpick inserted in the center comes out clean, 25 to 30 minutes.

Step 3

Generously spray a 9x13-inch baking pan with cooking spray.

Step 4

Mix cake mix and pumpkin together in a large bowl until well combined; spread evenly in the prepared pan.

Step 5

Cool and serve.