2-Ingredient Strawberry Sorbet

2-Ingredient Strawberry Sorbet

Frozen strawberries, sweetened condensed milk, and a blender are all it takes to whip up this refreshing strawberry sorbet any time of the year!

Preparation Time
5 mins
Total Time
5 mins
Calories
200 Calories

Recipe Instructions

Step 1
Transfer into a freezer container and freeze for 2 hours.
Step 2
Put strawberries and condensed milk in a high-powered blender (such as Vitamix). Blend, stopping occasionally to scrape down the sides of the blender with a spatula, until completely smooth.

Ingredients

  • 2 cups frozen strawberries
  • 0.25 cup sweetened condensed milk

Categories

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