When I first entered a coffee shop with some friends, they suggested the avocado milkshake. It sounded gross at first but I found it was actually very sweet, smooth, and creamy. Don't pass this smoothie up. Serve with whipped cream on top.
Preparation Time
10 mins
Total Time
10 mins
Calories
539 Calories
Recipe Instructions
Step 1
Combine avocados, ice cubes, milk, and sugar in a blender; blend on medium speed until smooth, 3 to 5 minutes. Pour into serving glasses.
Ingredients
½ cup white sugar
4 cups milk
4 cups ice cubes
4 large ripe avocados - halved, pitted, and peeled