Chickpeas, peanut butter, hummus, and oats are all that it takes to make these super delicious, quick and easy 4-ingredient vegan burgers.
Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
362 Calories
Recipe Instructions
Step 1
Mix chickpeas, oats, hummus, peanut butter, and sriracha together in a bowl until well combined. Roll mixture into a ball then flatten with your hands to form a patty.
Step 2
Cook patty in a skillet over medium heat until both sides are brown, about 10 minutes.
Ingredients
1 tablespoon creamy peanut butter
¼ cup oats
½ cup chickpeas (garbanzo beans) - drained, rinsed, and mashed