5 Minute Microwave Cornbread

This microwave cornbread is made with basic pantry ingredients in one bowl and will be on your dinner table in just 5 quick minutes. You'll be amazed!

• Preparation Time: 5 mins
• Cooking Time: 5 mins
• Total Time: 10 mins
• Calories: 154 Calories

Ingredients

• 1 egg
• 2 tablespoons white sugar
• 2 teaspoons baking powder
• 2 tablespoons vegetable oil
• 0.5 cup milk
• 0.25 teaspoon salt
• 0.5 cup all-purpose flour
• 0.5 cup cornmeal

Recipe Instructions

Step 1

Mix together flour, cornmeal, milk, egg, sugar, oil, baking powder, and salt in a microwave-safe glass or ceramic bowl until well combined.

Step 2

Heat in the microwave on high until a toothpick inserted into the center comes out clean, about 3 minutes. Rotate the bowl halfway through cooking if the microwave does not have a turntable.