5-Minute Microwave Nutella Cake

5-Minute Microwave Nutella Cake

A little chocolate hazelnut cake in a mug is ready in only minutes, so you can make yourself a sweet, decadent treat anytime you have a craving.

Preparation Time
10 mins
Cooking Time
5 mins
Total Time
15 mins
Calories
475 Calories

Recipe Instructions

Step 1
Cook in the microwave on full power until cake has risen in the mug and is set in the center, 1 minute and 30 seconds to 2 minutes and 30 seconds.
Step 2
Stir self-rising flour, sugar, egg, oil, milk, cocoa powder, chocolate-hazelnut spread, vanilla, and a pinch of salt together in a large mug until batter is smooth.

Ingredients

  • 1 egg
  • 3 tablespoons milk
  • 3 tablespoons vegetable oil
  • 2 tablespoons unsweetened cocoa powder, or more to taste
  • 2 tablespoons chocolate-hazelnut spread (such as Nutella®), or more to taste
  • 0.5 teaspoon salt
  • 0.5 teaspoon vanilla extract
  • 0.25 cup white sugar
  • 0.25 cup self-rising flour

Categories

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