7UP Bundt Cake

This moist 7UP Bundt cake recipe is easy to make with just a few ingredients and steps for an delicious dessert.

• Calories: 549 Calories

Ingredients

• 3 cups all-purpose flour
• 5 eggs
• 3 cups white sugar
• 2 teaspoons lemon extract
• 1.5 cups butter
• 0.75 cup lemon-lime flavored carbonated beverage

Recipe Instructions

Step 1

Pour into a well-greased 12 cup Bundt pan. Bake at 325 degrees F (165 degrees C) for 60 to 75 minutes.

Step 2

Cream together the butter and sugar for 20 minutes. Add eggs, one at a time. Add flour, lemon extract and fold in the 7UP soft drink.