Adam's Apple Cake

Adam's Apple Cake

This simple, delicious apple cake recipe has been in our family for generations.

Preparation Time
25 mins
Cooking Time
60 mins
Total Time
1 hr 25 mins
Calories
487 Calories

Recipe Instructions

Step 1
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour.
Step 2
Preheat an oven to 350 degrees F (175 degrees C).
Step 3
Spray a 9x13-inch baking pan with cooking spray.
Step 4
Pour batter into the prepared baking pan.
Step 5
Combine flour, sugar, vegetable oil, eggs, salt, baking soda, vanilla extract, and cinnamon in a large bowl; mix well.
Step 6
Stir in the chopped apples until just combined.

Ingredients

  • 2 cups white sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 3 eggs
  • 3 cups all-purpose flour
  • 1 teaspoon salt
  • cooking spray
  • 4 apples - peeled, cored and chopped
  • 0.5 teaspoon baking soda
  • 1.25 cups vegetable oil

Categories

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