Adam's Apple Cake

Adam's Apple Cake

This apple cake is simple to make yet incredibly flavorful. It's the kind of homemade treat that turns ordinary moments into something special.

Preparation Time
25 mins
Cooking Time
60 mins
Total Time
1 hr 25 mins
Calories
487 Calories

Recipe Instructions

Step 1
Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour.
Step 2
Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking pan with cooking spray.
Step 3
Pour batter into the prepared baking pan.
Step 4
Whisk flour, sugar, salt, cinnamon, and baking soda together in a large bowl. Whisk oil, eggs, and vanilla extract together in a medium bowl.
Step 5
Stir oil-egg mixture into flour-sugar mixture until combined. Fold in chopped apples until just combined.

Ingredients

  • 2 cups white sugar
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 3 eggs
  • 3 cups all-purpose flour
  • 1 teaspoon salt
  • cooking spray
  • 4 apples - peeled, cored and chopped
  • 0.5 teaspoon baking soda
  • 1.25 cups vegetable oil

Categories

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