These easy cookies have a double dose of chocolate flavor, plus a hint of mint.
Preparation Time
30 mins
Cooking Time
10 mins
Total Time
40 mins
Calories
98 Calories
Recipe Instructions
Step 1
Preheat oven to 350 degrees F (175 degrees C).
Step 2
Beat butter, white sugar, and brown sugar in a large bowl until fluffy. Stir egg, vanilla extract, and mint into the mixture until thoroughly combined. Mix flour, cocoa powder, baking soda, and salt into wet ingredients to make a smooth dough. Gently fold chocolate chips into the dough. Drop by spoonfuls onto baking sheets.
Step 3
Bake in the preheated oven until cookies are set, 10 to 12 minutes.