Air Fryer Blueberry Crisp

No need to heat up the whole kitchen just to make dessert. Your air fryer will have this crisp ready in no time! This makes two servings, perfect for smaller air fryers, but feel free to double the recipe.

• Preparation Time: 10 mins
• Cooking Time: 15 mins
• Total Time: 25 mins
• Calories: 217 Calories

Ingredients

• ½ teaspoon ground cinnamon
• 1 pinch salt
• 1 teaspoon lemon juice
• 1 ½ tablespoons all-purpose flour
• 2 teaspoons all-purpose flour
• 1 ½ tablespoons brown sugar
• 1 cup frozen blueberries
• Topping:
• 3 tablespoons quick-cooking oats
• 1 ½ tablespoons salted butter, softened

Recipe Instructions

Step 1

Preheat an air fryer to 360 degrees F (180 degrees C).

Step 2

Combine blueberries, flour, lemon juice, and salt in a small bowl. Toss to coat, then divide the mixture between two 1-cup ramekins.

Step 3

Combine oats, flour, brown sugar, and cinnamon for the topping in a small bowl. Mix in softened butter using a fork until mixture is crumbly. Sprinkle over the blueberries.

Step 4

Place the ramekins in the air fryer basket and cook until the blueberries are warmed throughout and topping is golden brown, 12 to 14 minutes.