Crispy Baked Zucchini Fries

Crispy Baked Zucchini Fries

This zucchini fries recipe bakes strips of zucchini with Italian seasoned bread crumbs and grated Parmesan cheese until golden, crispy, and very tasty!

Preparation Time
15 mins
Cooking Time
15 mins
Total Time
30 mins
Calories
217 Calories

Recipe Instructions

Step 1
Bake the zucchini in the preheated oven until the fries are golden and tender, about 15 minutes.
Step 2
Serve and enjoy.
Step 3
Cut the peeled zucchini in half lengthwise and remove the seeds. Slice the zucchini into 1/2 x 1/2 x 4-inch pieces.
Step 4
Combine bread crumbs, cheese, and seasoned salt in a deep plate. Dip the zucchini strips into the melted butter, then press into bread crumbs. Gently toss between your hands so any bread crumbs that haven't stuck can fall away. Place the breaded zucchini onto the prepared baking sheet.
Step 5
Gather the ingredients. Preheat an oven to 425 degrees F (220 degrees C). Line a baking sheet with parchment paper or aluminum foil lightly greased with cooking spray.

Ingredients

  • 1 (9 inch) zucchini, peeled
  • 0.25 cup grated Parmesan cheese
  • 0.25 teaspoon seasoned salt
  • 0.75 cup Italian seasoned bread crumbs
  • 0.25 cup margarine or butter, melted

Categories

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