These juicy burgers use simple ingredients and are prepared in an air fryer for a quick and easy weeknight meal.
Preparation Time
10 mins
Cooking Time
10 mins
Total Time
20 mins
Calories
215 Calories
Recipe Instructions
Step 1
Preheat an air fryer to 350 degrees F (175 degrees C).
Step 2
Mix beef, red onion, garlic, salt, pepper, Worcestershire, and English mustard together in a mixing bowl.
Step 3
Form patties by pressing a ball of ground beef with your hand and rounding the sides to your desired size.
Step 4
Cook burgers in the preheated air fryer until firm and no longer pink in the centers, about 10 minutes. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).