These chewy bagel bites made with Boursin® cheese and "Everything" bagel seasoning are cooked in the air fryer and will have everybody asking for more.
Preparation Time
20 mins
Cooking Time
10 mins
Total Time
30 mins
Calories
136 Calories
Recipe Instructions
Step 1
Preheat an air fryer to 330 degrees F (165 degrees C). Spray the air fryer basket with cooking spray and set aside.
Step 2
Whisk flour, baking powder, and salt together in a bowl. Add yogurt and mix with a fork until well combined.
Step 3
Dust a work surface with flour. Remove dough from the bowl, and knead until no longer sticky, about 12 times. Add a little bit more flour if necessary.
Step 4
Evenly divide dough into 8 pieces and flatten into circles with the palm of your hand. Place 1/2 tablespoon cheese spread in the center of each circle. Pull up the edges of the dough to cover the cheese, roll into a ball, and pinch the seams closed.
Step 5
Brush each bagel bite with egg white and sprinkle with bagel seasoning.
Step 6
Transfer bagel bites, seam sides down, into the prepared air fryer basket. Do not overcrowd. Depending on the size of your air fryer, you may have to do 2 batches.
Step 7
Air fry until golden, 10 to 12 minutes. Remove bagel bites from the basket, and cool for about 10 minutes before serving.
Ingredients
1 cup all-purpose flour
2 teaspoons baking powder
cooking spray
1 large egg white, beaten
1 cup fat-free Greek yogurt (such as Fage®)
2 teaspoons everything bagel seasoning
0.5 teaspoon salt
0.25 cup garlic and herb cheese spread (such as Boursin®)