When making potatoes in the air fryer, they come out very similarly to roasted potatoes, crispy on the outside and fluffy on the inside.
Preparation Time
5 mins
Cooking Time
20 mins
Total Time
25 mins
Calories
120 Calories
Recipe Instructions
Step 1
Preheat an air fryer to 350 degrees F (175 degrees C).
Step 2
Combine potatoes and oil in a bowl and toss to coat. Add 1/4 teaspoon granulated garlic and 1/4 teaspoon parsley and toss to coat. Repeat with remaining garlic and parsley. Pour potatoes into the air fryer basket.
Step 3
Place the basket in the air fryer and cook, tossing occasionally, until golden brown, about 20 to 25 minutes.
