You know spring is finally here when you start to see an abundance of asparagus hit the store shelves. This simple recipe is a little sweet, has a little heat, and is done in no time.
Preparation Time
5 mins
Cooking Time
3 mins
Total Time
8 mins
Calories
74 Calories
Recipe Instructions
Step 1
Whisk honey, Sriracha, and water together in a long flat dish until smooth. Drop asparagus spears into the dish and roll to coat with sauce. Let sit while you preheat the air fryer.
Step 2
Preheat the air fryer to 350 degrees F (175 degrees C) for 10 minutes.
Step 3
Place asparagus in the air fryer basket and cook until soft, about 3 minutes.