These air fryer shrimp with lemon pepper are quick and easy to make. They can be served cold as an appetizer or as a delicious meal over rice or pasta.
Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
Calories
215 Calories
Recipe Instructions
Step 1
Combine oil, lemon juice, lemon pepper, paprika, and garlic powder in a bowl. Add shrimp and toss to coat.
Step 2
Cook shrimp in the preheated air fryer until they are bright pink on the outside and the meat is opaque, about 6 to 8 minutes. Serve with lemon slices.
Step 3
Preheat an air fryer to 400 degrees F (200 degrees C) according to the manufacturer's instructions.
Ingredients
1 lemon, juiced
1 tablespoon olive oil
1 lemon, sliced
1 teaspoon lemon pepper
12 ounces uncooked medium shrimp, peeled and deveined