Air Fryer Low-Carb Sausage Balls

Pull out your air fryer and make these simple, 2-bite sausage balls. They're keto, low in carbs, and perfect for your next party!

• Preparation Time: 20 mins
• Cooking Time: 30 mins
• Total Time: 50 mins
• Calories: 262 Calories

Ingredients

• ¼ teaspoon salt
• 2 teaspoons baking powder
• ½ cup grated Parmesan cheese
• 1 tablespoon unsalted butter, melted
• 4 ounces shredded Cheddar cheese
• cooking spray
• 1 pound bulk pork sausage
• 1 cup almond flour

Recipe Instructions

Step 1

Combine pork, almond flour, Parmesan, Cheddar, butter, baking powder, and salt in a large mixing bowl; mix until well combined. Using a cookie scoop and your hands, form into 50 small balls.

Step 2

Preheat an air fryer to 370 degrees F (188 degrees C) for a few minutes. Spray the basket with cooking spray.

Step 3

Working in batches, place sausage balls in the prepared basket; do not overload as air needs to circulate. Air-fry until browned on the outside and cooked through, about 6 minutes per batch. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Step 4

Serve immediately, or cover and store in the refrigerator, reheating as necessary.