Air Fryer Parmesan Yellow Squash

This air fryer parmesan yellow squash recipe makes a quick, simple, yummy side dish that goes well with everything for those hurried weeknight meals.

• Preparation Time: 5 mins
• Cooking Time: 10 mins
• Total Time: 15 mins
• Calories: 95 Calories

Ingredients

• 2 tablespoons olive oil
• 3 tablespoons shredded Parmesan cheese
• 2 small yellow squash, cut into 1/2-inch slices
• 0.5 teaspoon paprika
• 0.25 teaspoon salt
• 0.5 teaspoon garlic powder
• 0.5 teaspoon parsley flakes
• 0.13 teaspoon freshly ground black pepper

Recipe Instructions

Step 1

Preheat an air fryer to 375 degrees F (190 degrees C).

Step 2

Whisk oil, paprika, garlic powder, parsley, salt, and pepper together in a large bowl until well combined. Add squash; toss to coat.

Step 3

Place squash in the basket of the air fryer in 2 batches, if necessary, so as not to overcrowd the air fryer; cook 5 minutes.

Step 4

Flip squash; sprinkle cheese over top. Cook until cheese melts and starts to brown, about 2 minutes more.