Roasting cherry tomatoes in your air fryer brings out their natural sweetness and turns them into little flavor bombs! These have so many uses - spread on grilled crostini or add to pasta or soups.
Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
Calories
27 Calories
Recipe Instructions
Step 1
Preheat air fryer to 400 degrees F (200 degrees C).
Step 2
Cut a piece of parchment paper to fit slightly larger than your air fryer basket.
Step 3
Toss together tomatoes, olive oil, Italian seasoning, salt, pepper and garlic powder in a bowl.
Step 4
Place parchment paper into the air fryer basket, then add tomatoes. Roast for 10 minutes.
Step 5
Remove tomatoes to a bowl using a spatula. Carefully lift parchment paper out of air fryer and top tomatoes with any remaining juices.
Ingredients
⅛ teaspoon garlic powder
1 teaspoon olive oil
½ teaspoon Italian seasoning
⅛ teaspoon freshly ground black pepper
¼ teaspoon sea salt
10 ounces cherry or grape tomatoes, rinsed and dried
