Air Fryer Spicy Bay Scallops

Air Fryer Spicy Bay Scallops

These smoky, spicy bay scallops are delicious as a main dish or as an addition to tacos, salads, or lettuce wraps.

Preparation Time
5 mins
Cooking Time
10 mins
Total Time
15 mins
Calories
179 Calories

Recipe Instructions

Step 1
Preheat an air fryer to 400 degrees F (200 degrees C).
Step 2
Combine bay scallops, smoked paprika, chili powder, olive oil, garlic powder, black pepper, and cayenne pepper in a bowl; stir until evenly combined. Transfer to the air fryer basket.
Step 3
Air fry until scallops are cooked through, about 8 minutes, shaking basket halfway through cooking time.

Ingredients

  • 1 teaspoon garlic powder
  • 2 teaspoons olive oil
  • 2 teaspoons chili powder
  • 2 teaspoons smoked paprika
  • 1 pound bay scallops, rinsed and patted dry
  • 0.25 teaspoon ground black pepper
  • 0.125 teaspoon cayenne red pepper

Categories

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