These peanuts cooked in the air fryer are crunchy, spicy, salty, and addictive. Portion them out into small bags and take to work as an afternoon snack.
Preparation Time
5 mins
Cooking Time
25 mins
Total Time
30 mins
Calories
193 Calories
Recipe Instructions
Step 1
Preheat an air fryer to 320 degrees F (160 degrees C).
Step 2
Whisk together olive oil, seafood seasoning, and cayenne pepper together in a large bowl. Add peanuts and stir until peanuts are evenly coated. Transfer peanuts to the air fryer basket.
Step 3
Cook peanuts in the air fryer for 10 minutes. Toss and cook for an additional 10 minutes.
Step 4
Remove the basket from the air fryer and salt peanuts to taste. Toss peanuts one last time and cook 5 additional minutes. Transfer peanuts to a paper towel lined plate and let cool.